Contents

  1. Basic Light Wheat Whole Grain
  2. 50% Whole Grain with Rye
  3. Idun Luksuspizza
  4. Quiche-bund

Basic Light Wheat Whole Grain

A good basic bread with a little whole grain flour.

* 10ml-20ml

olive oil

* 400ml

water

* 200g

fine whole grain wheat

* 50g

fine durum

* 350g

fine wheat

* 2 tsp

salt

* 1.5 tsp

sugar

* 1.5 tsp

dried yeast

50% Whole Grain with Rye

The baking machine can not bake with more rye than this. Maybe this is even too much(?).

10ml-20ml

olive oil

390ml

water

150g

fine whole grain rye

150g

fine whole grain wheat

50g

fine durum

250g

fine wheat

2 tsp

salt

2 tsp

sugar

2 tsp

dried yeast

Idun Luksuspizza

Fra paken på Idun pizzagær. Dejen bliver utrolig klæbrig og flydende, så man kan næsten doble melmængden. 2/3-del af følgende opskrift giver nok dej til to tynde bunde, som hver fylder en hel bageplade.

1/4 dl (20g)

olivenolie

4dl

vand

~800g

hvedemel (500g iflg. Idun)

1 pose

(Idun) pizzagær

1-2

egg

1.5ts

salt

Quiche-bund

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