Basic Light Wheat Whole Grain
A good basic bread with a little whole grain flour:
- 10ml-20ml olive oil
- 400ml water
- 200g fine whole grain wheat
- 50g fine durum
- 350g fine wheat
- 2 tsp salt
- 1.5 tsp sugar
- 1.5 tsp dried yeast
50% Whole Grain with Rye
The baking machine can not bake with more rye than this:
- 10ml-20ml olive oil
- 390ml water
- 150g fine whole grain rye
- 150g fine whole grain wheat
- 50g fine durum
- 250g fine wheat
- 2 tsp salt
- 2 tsp sugar
- 2 tsp dried yeast