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| = Baking Machine Recipes = | ## page was renamed from Baking/BakingMachine ## page was renamed from BakingMachine #acl Trine:read,write,delete,revert,admin All:read |
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| <<TableOfContents>> = Basic Light Wheat Whole Grain = |
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| * 200g fine whole grain wheat flour * 50g fine durum flour * 350g fine wheat flour |
* 200g fine whole grain wheat * 50g fine durum * 350g fine wheat |
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= 50% Whole Grain with Rye = The baking machine can not bake with more rye than this: * 10ml-20ml olive oil * 390ml water * 150g fine whole grain rye * 150g fine whole grain wheat * 50g fine durum * 250g fine wheat * 2 tsp salt * 2 tsp sugar * 2 tsp dried yeast |
Basic Light Wheat Whole Grain
A good basic bread with a little whole grain flour:
- 10ml-20ml olive oil
- 400ml water
- 200g fine whole grain wheat
- 50g fine durum
- 350g fine wheat
- 2 tsp salt
- 1.5 tsp sugar
- 1.5 tsp dried yeast
50% Whole Grain with Rye
The baking machine can not bake with more rye than this:
- 10ml-20ml olive oil
- 390ml water
- 150g fine whole grain rye
- 150g fine whole grain wheat
- 50g fine durum
- 250g fine wheat
- 2 tsp salt
- 2 tsp sugar
- 2 tsp dried yeast